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Cocktails

Cocktails

Occasionally, at the new bar I work in, I get requests for a French Martini. Prior to this I had never heard of one, nor had I made one, but after a quick look through Difford’s Guide to Cocktails, it was a simple effort to shake one up. What strikes me odd about this cocktails is that there doesn’t seem

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Cocktails

One area where this site has a glaring weakness is the photography. Most of the pictures on this site come from stock photographs, provided by the company making the product, or are taken quickly and without much thought. I shake up a cocktail, run outside, snap a photo and run back inside. Pretty boring stuff. Now Rick over at Kaiser

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Cocktails

It is the holiday season and Mixology Monday, being hosted by The Spirit World has decided it should be a festive occasion. There are so many great drinks during this season, some people turn to punches, other the ubiquitous egg nogg and others a Hot Buttered Rum in front of the fire place. Well I don’t have a fire place,

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Cocktails

Gin is not a spirit that I’ve worked with a lot. Sure, I’ve had a gin martini and a number of gin slings and fizzes, but when I looked at my spirit inventory I only have one bottle of gin!* And I call myself a “mixologist”, well actually I don’t like that name, I think bartender works just fine, but

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