Syrups are a mainstay in the world of drinks. They are often used as a sweetening agents as well as flavouring. The key benefit of syrups over fresh juices is that they have a concentrated flavour. This means you can use less syrup but still get a decent flavour in the drink or cocktail.

Claret Syrup

Dark Caramel Syrup


Grenadine Syrup

Lemon Syrup

Orgeat Syrup

Simple Syrup for Cocktails

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