Origin of the dry shake.

by Darcy O'Neil on October 29, 2013 | Views: 173

It's not the bar, but the soda fountain circa 1897 (The Standard Manual of Soda). Though it is possible there are earlier references, this is the earliest I could find.

Using a fruit press to extract honey.
I finally had a chance to compare the Tempus Fugit and Extinct Abbott’s bitters side-by-side.
Lemon Heart and Sortilege
Bittered Sling Bitters