One of the hot topics in the cocktail world is rare or lost ingredients. Most of these rare ingredients are referenced in early recipe guides or still exist, somewhere in the world, in small quantities, sometimes even just a few bottles. Amer Picon and Abbott’s bitters are perfect examples. But occasionally you come across ingredients that no longer exist and

Read More

Gin is not a spirit that I’ve worked with a lot. Sure, I’ve had a gin martini and a number of gin slings and fizzes, but when I looked at my spirit inventory I only have one bottle of gin!* And I call myself a “mixologist”, well actually I don’t like that name, I think bartender works just fine, but

Read More

A couple of days ago I received a package at my front door, and in it was a sample of Kleiner Feigling fig flavoured vodka. I had previously not heard of this vodka, but the idea of fig vodka piqued my interest. Flavoured spirits are a staple in the cocktail world, but you can only be as creative as the

Read More

Pin It on Pinterest


Sample Home 2