Discussion

Last Gasp of a Dinosaur

There is an interesting post over at the Bartending Magazine blog about the new complex nature of cocktails. To summarize the post, the author laments the fact that progress is interfering with “classic cocktails”, like the Rum & Coke and Screwdrivers, because these newfangled cocktails… [Continue]

Five Drinks Bartenders Hate To Make

This is an article from the San Francisco Chronicle that's been making the rounds in the blogosphere. As a bartender, and a customer of bars, I have an opinion on this list of drinks and more specifically the responses of these so called 'bartenders'. This article is the specific reason bartenders… [Continue]

Bartender vs Mixologist

Bartender vs MixologistAs I was perusing the Liquid Muse’s blog, Natalie had a great topic in one of her posts. During an interview she called Rick, from Martini Groove, a “mixologist”… [Continue]

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It's always cool to see the spread of soda fountain influence, and Acid Phosphate http://t.co/nWPmEfVD (Demi Monde, NY) #bars #soda Link
May 21, 2012 10:32am 16 hours ago
I just realized I'm the only guy on the front of the house staff - this could be good or really bad. Link
May 20, 2012 9:36pm 1 day ago
DIE BLENDER DIE!!! Link
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Dear young ladies who haven't worked in the F&B industry: your tipping skills need work Link
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I need to figure out how to work food into my 9+ hour bar shifts. The body is feeling it after 3 days. #change #health #bartending Link
May 19, 2012 2:14pm 3 days ago
New bar motto: It is not my job to tell you what to drink, but I can help you drink better. Link
May 19, 2012 9:45am 3 days ago