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For soda, the genie is out of the bottle

A small group of modern soda jerks (they wear the term proudly) are trying to change that. Places like Blueplate, the Franklin Fountain in Philadelphia and the Brooklyn Farmacy & Soda Fountain are leading a revival that is bringing up-to-date culinary values — seasonal, house-made, ripe, local — to ice… [Continue]

Jumping the Shark

The idiom “jumping the shark” is defined as the moment in time when a creative effort moves beyond the essential qualities that initially defined its success and progresses into absurdity. The publication of “The Sorcerer of Shaken & Stirred” by the New York Times is a perfect example… [Continue]

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Historical documentary on heather skep #beekeeping in the Saxony region of Germany circa 1970s drnk.ca/skephive #video
.@roccop I've been adding the recipe data slowly, should have most of it done in a week or so
.@RobertOSimonson I'm not really sure. A few places have used calcium phosphate salts and calling it was Acid Phosphate, though it is not.
Today's pleasant surprise: Acid Phosphate is on the Denny's NY menu in the Manhattan Cream Soda ny.eater.com/archives/2014/… via @ForkandShaker
Burger King buys Tim Hortons drnk.ca/xtimbit :: Fact: Tim Hortons sells 8 out of 10 cups of coffee consumed in Canada