Strawberry

Strawberry Daiquiri

Strawberry daiquiriOn hot summer days we have to thank Cuban bartenders for creating such thirst quenching cocktails, like the Mojito and the Daiquiri. Both… [Continue]

Peach Blow

Digging up old cocktails—or in this case fizz recipes—has led me to this interestingly named drink called the Peach Blow. The article is from the May 2nd, 1909 edition of the Philadelphia Inquirer. A reader asked for the recipe of the Peach Blow and the Lilac Fizz. The newspaper was happy to oblige. Over 100 years later, and right in the middle of peach season, I'm… [Continue]

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Chili peppers in diet linked to lower risk of death drnk.ca/1KPcP73
RT @DavindeK: @JamieBoudreau @dsoneil Sorry Jamie, this is categorically not true. Also, we NEVER add any GNS (by law).
.@singleminded @JamieBoudreau yes, I agree! American blended whiskey had those rules post prohibition to stretch whiskey stocks
.@JamieBoudreau I'm going summon the expert @DavindeK for his research on this
.@JamieBoudreau I hope you aren't quoting Embury about GNS, he was wrong and all Canadian whisky must be 3 years old drnk.ca/1IEmrBY
.@JamieBoudreau yes, the regulations are loose, but most Canadian distillers don't add flavouring, except Canadian Mist.