Sugar

Orgeat Syrup

Many classic drinks use orgeat syrup as a component of the drink. It is most famous for contributing to the original Mai Tai but it can be found in many other classics including the Scorpion, Japanese cocktail and the traditional French drink called the Momisette. Orgeat, sometimes called "French Orgeat", is simply… [Continue]

Rum and the Distillation Process

Recently I received an email question from Bryan, a regular reader of The Art of Drink. In his email he had some questions about the process for making rum and requested some information, if possible. Well, I’m always willing to answer questions, really, just .(JavaScript must be enabled to view this email address)

Twitter Updates

Logorrhea: a pathologically incessant and incoherent talking. Often brought on by excess alcohol intake. via @VisualThesaurus #words
Afroman Remakes 'Because I Got High' to Support Marijuana Reform drnk.ca/xafroman
I often think that video is the way to go, but I'm concerned my attempts would resemble an Ed Wood production, without the charm.
.@kylejdavidson @puzzlesbar @alcademics I'm not so sure, water was once free and now there are "water sommeliers".