Some Tips About Tipping

Recently there has been a lot of blog posts (Waiter Rant,, etc.) about tipping, and I figure I should throw my two cents into the ring. In general, tipping or providing gratuities, for a job well done by a server or bartender is a given in the food and beverage business. But it is always a crap shoot from the servers point of view. Sometimes we get stiffed even though we provided exceptional… [Continue]

follow on twitterFollow Art of Drink on Twitter

Twitter Updates

@JustinTrudeau please ask @CPC_HQ if Jews will be charged with barbaric acts if they perform a circumcision on their child? #sliperyslope
What Happens When You Do a Chemical Analysis on the Durian Fruit?
The antidote to life is two Manhattans.
Brown-Forman breaks ground on Irish distillery at Slane Castle
Keurig unveils its new home-brew soda machine, and we tried it
@NDP_HQ is their any real different between the NDP and the Liberals? #canpoli #elxn42
Bottled soda helps us to understand volcanic eruptions