Not much is known about this bitter recipe.
Nelson Bitters Recipe:
- Bitter Orange Fruit
- 1 lb
- Calamus Root
- 2 lbs
- Zedoary Root
- 2 lbs
- Galanga Root
- 2 lbs
- Gentian Root
- 3 lbs
Instructions
Macerate the herbs and spices in
To make the bitters, take 10 ounces of the stock essence and it to 4 gallons of 70% overproof spirit, plus 1½ gallons of 60% simple syrup and 4¾ gallons of water.