Tag: aperitif

Ingredient

Lillet Blanc

What is Lillet Blanc? Lillet Blanc (pronounced Lee-Lay) is an aperitif from the Bordeaux region of France that was created in 1887 as a tonic for whatever ailed you. It comes in white or red versions, the red version being created in the 1960s, and is in the same family as vermouth, but it has subtle differences. The formula for […]