Have you ever wondered how they make that delicious creme of coconut used in a Pina Colada? Here is the reverse-engineered recipe.
Dairy products may not always mix well with cocktails, but with a few tricks, a little cream can be a cocktails best friend.
Many people love Irish cream liqueurs, like Bailey’s or Bushmill’s. These cream liqueurs are gentle and full of flavour, which appeals to a large section of the population. On the rocks or in a coffee, you really can’t go wrong. So what makes these liqueurs so special? Well, I’ll try to explain but you may be surprised to find that there really isn’t anything magical about these products. One cool thing is that you can […]