Stoughton Bitters

by :: [Bitters]

This was the bitter that started it all. Stoughton's was first poduced and sold around 1712 and was a mainstay of the medical community for many years. Over time the formula was manipulated and somethings added and others removed, but wormwood was the most important. Eventually there were so many poorly made Stoughton's bitters knockoffs that the term "as useless as a Stoughton's bottle" entered the lexicon in the mid 1800s.

Stoughton Bitters Recipe:

Wormwood
3 oz
Bitter Orange Peel
3 oz
Gentian
3 oz
Rhubarb
1 oz
Cascarilla
2 tbsp
Aloes, socotrine
2 tbsp
Dilute Alcohol 20%
4 litre

Instructions

Reduce the solids to a powder and extract with the alcohol by maceration over a period days, agitating occasionally. Filter and bottle.

Notes:

Also called Stoughton's Elixir or Compound Tincture of Wormwood.

Back to Bitters List

follow on twitterFollow Art of Drink on Twitter

Twitter Updates

I just realized I'm the only guy on the front of the house staff - this could be good or really bad. Link
May 20, 2012 9:36pm 7 hours ago
DIE BLENDER DIE!!! Link
May 20, 2012 6:43pm 10 hours ago
Dear young ladies who haven't worked in the F&B industry: your tipping skills need work Link
May 20, 2012 6:24pm 10 hours ago
Ahhhh, Dulsao do Brasil you make my mornings better #coffee #espresso Link
May 20, 2012 8:20am 20 hours ago
I need to figure out how to work food into my 9+ hour bar shifts. The body is feeling it after 3 days. #change #health #bartending Link
May 19, 2012 2:14pm 1 day ago
New bar motto: It is not my job to tell you what to drink, but I can help you drink better. Link
May 19, 2012 9:45am 1 day ago
Time for shift 3 behind the bar and the start of the crazy "May Two-Four" weekend in Canada - I'm already tired just thinking about it Link
May 18, 2012 2:19pm 3 days ago