Tincture Amara

by :: [Bitters]

Tincture Amara Recipe:

Instructions

Reduce the solids to a moderately fine powder and extract with the alcohol for 2 to 3 days, agitating occassionaly. The red saunders may be omitted and the liquid coloured with caramel or carmine.

Notes:

This recipe is was given by Dr. Stoughton in the Codex Medicamentarius.

Back to Bitters List

follow on twitterFollow Art of Drink on Twitter

Twitter Updates

My decade old wine key has seen many corks. I like that it looks :: drnk.ca/1wp6rvb #photo
I call this guy a friend. Watch it now! Surprise ending (NSFW) drnk.ca/xrevolver #video #cocktail via @martinigroove
RT @SodaJerkTO: Our original inspiration? Fix the Pumps by @dsoneil at artofdrink.com. Thank u for starting the snowball!
"Eyes of fear see danger everywhere." -- they
Logorrhea: a pathologically incessant and incoherent talking. Often brought on by excess alcohol intake. via @VisualThesaurus #words