Walnut Bitters

by :: [Bitters]

Walnut Bitters Recipe:

Black Walnuts (green)
½ bushel
Bitter Walnut Essence
5 gal
Whisky
25 gal
Water
5 gal
Sugar
10 lbs
Wormwood
2 lbs
Whortleberry
2 lbs
Nutmeg
10 each
Cloves, whole
2 oz
Red Pepper
10 pods
Coriander Seed
¼ lb
Orange Peel
12 peels

Instructions

Combine in a 35 gallon barrel and steep for one month at 100 degree fahrenheit.

Notes:

Created in 1880

Back to Bitters List

follow on twitterFollow Art of Drink on Twitter

Twitter Updates

@FM96JimKelly you should get @brad_gibb a jersey with "Brad Street Bully" on the back @TazFM96
.@poppyafter4 @mdoudoroff @MacCocktail just a pinch of salt and a tsp on sodium bicarbonate to the syrup
.@poppyafter4 @mdoudoroff @MacCocktail salted simple syrup is a great way to enhance the flavour of cocktails
Hawk vs. Rooster Fight: Who wins? Well, I just watched that outside and it's Rooster in the first round. Impressive fight.
.@dagreb it's sweet, bitter and familiar. Plus easy to make.
My favourite lazy drink is a dark rum and Coke with a 20ml mini of Underberg bitters added to the mix.
The swelling on my bee stung ear is approaching the comical mark. #beekeeping